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“ From Ancient Greek 2470 years ago to present,

Hippocrates Father of Modern Medicine*

used cider vinegar  to cure patients and rehabilitate health. Include relieve of many symptoms.”


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Made from Apples, Pineapples and Red Grapes

Natural Fruits Cider has initial process by choose the best organic raw material as Apples, Pineapples and Red Grapes . Which have high nutrition especially such as vitamins, potassium, calcium, magnesium, iron, selenium, phosphorus, copper and antioxidant. Especial substance as Pectin and Flavonoid in Apples, Bromelain in Pineapples , Resveratrol and Anthocyanin in Red Grapes.

Then processing by natural fermentation in along time without
boiling or heating, until occur natural biochemical reaction to be
natural organic acetic acid and organic malic acid which is not irritate or hazard to stomach.

Natural Fruits Cider has clear soft red color when throw the light will obviously seen thin dietary fiber in bottom of bottle which is called “Mother”.

Natural Fruits Cider has rich nutrition, antioxidant and phenolic compounds which is important biochemical substance to protect body from virus and bacteria.


*Thank you :